Easy Minestrone Soup

345 faves | 3 recommends
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Nutrition per serving    (USDA % daily values)
Uploaded by: Greatist


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Ingredients for 4 servings

2 tablespoons olive oil

1 medium onion, diced

1 medium carrot, peeled and cut into 1/4-inch rounds

2 celery stalks, chopped

2 small zucchini, quartered and cut into 1/2-inch pieces

2 cloves garlic

1/2 cup dry red wine (optional)

2 tablespoons any combination of dried oregano, basil and/or thyme

1 28-ounce can diced tomatoes

6 cups vegetable or chicken stock

1 15-ounce can cannellini beans, drained and rinsed

Salt and fresh ground pepper

1/2 cup dry pasta (add this in the last 10 minutes of cooking)

2 cups shredded baby spinach or kale

1 cup green beans, cut into 1-inch pieces

1 cup fresh or frozen corn or peas

1 15-ounce can kidney beans

1 cup diced potatoes

1 cup diced cauliflower

1-2 cup shredded meat, or pre-cooked sausage

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