Fresh Herb Tomato-Jack Salad

3 faves
More from this source
Land O Lakes


Add a comment


2 medium (2 cups) tomatoes, cubed 1-inch

2 medium (2 cups) zucchini, sliced 1/8-inch

1/4 pound (1 cup) slice LAND O LAKESĀ® Deli Monterey Jack or Mozzarella Cheese, cubed 1/2-inch

2 tablespoons olive oil or vegetable oil

2 teaspoons balsamic vinegar or cider vinegar

2 teaspoons chopped fresh oregano leaves*

2 teaspoons chopped fresh basil leaves**

1/2 teaspoon sugar

1/4 teaspoon garlic salt

1/4 teaspoon coarse ground pepper

You might also like

Brussels Sprout Salad Recipe
101 Cookbooks
Curried Chicken Salad Wraps
My Baking Addiction
Hawaiian Chicken Salad With Pineapple & Pepper...
Sweet Potato Burrito Smothered In Avocado Salsa...
Cookie and Kate
Shrimp Walnut Salad With Cheddar Jack Bacon Dre...
Dine & Dish
Chicken Tostada Salad
Cristina Ferrare
Steak And Roasted Potato Salad With Roasted Gar...
Baked Bree
Huevos Rancheros With Chipotle Black Bean Sauce...
Bon Appetit
Light Bacon Chicken Wraps
Parade Magazine
Cheddar Jack Bacon Chicken Salad
Eclectic Recipes