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Northern Spy's Kale Salad

By Food52
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salad gluten free low carb vegetarian memorial day lunch
Nutrition per serving    (USDA % daily values)
Uploaded by: Food52


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Ingredients for 2 servings

1/2 cup cubed kabocha, butternut, or other winter squash

Extra-virgin olive oil

Salt and freshly ground pepper

1 bunch kale (preferably lacinato or dinosaur kale), ribs removed and finely sliced, about 2 1/2 cups

1/4 cup almonds, cut roughly in half

1/4 cup crumbled or finely chopped Cabot clothbound cheddar (or any good, aged cheddar -- if you can

Fresh lemon juice

Pecorino or other hard cheese, for shaving (optional)

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