Cheese Soufflés With Apple, Walnut And Pomegranate Salad

17 faves
More from this source
Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
654
FAT
153%
CHOL
201%
SOD
38%
Uploaded by: Great British Chefs

Comments

Add a comment

Ingredients for 4 servings

240 ml of milk

3 tbsp of plain flour

60 g of unsalted butter, plus extra for greasing

6 eggs, seperated

175 g of mature cheddar, grated

1 tbsp of chopped chives

5 tbsp of grated Parmesan

sea salt

cracked black pepper

2 red apples, cored and cut into eight

6 tbsp of whole walnuts

150 g of rocket

6 tbsp of pomegranate seeds

2 tsp of walnut oil

You might also like

Cheese Souffle With Apple, Walnut & Pomegranate...
Great British Chefs
Twice-Baked Goat's Cheese SouffléS With Apple &...
BBC Good Food
Goat Cheese Soufflé
David Lebovitz
Chile Cheese Souffle Squares
Our Best Bites
No Fear Cheese Souffle
Framed Cooks
Cheese Soufflé
Real Simple
Ham And Cheese Souffle
Framed Cooks
Three-Cheese Soufflé
Fine Cooking
Classic Cheese Soufflé
Bon Appetit
Knockdrinna Farmhouse Cheese Soufflés With Pear...
Donal Skehan