Italian Roasted Eggplant Dip

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Nutrition per serving    (USDA % daily values)
CAL
870
FAT
236%
CHOL
15%
SOD
136%

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Ingredients for 2 servings

1 envelope Wish-Bone® Italian Dressing & Seasoning Mix

1 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil

1/2 cup water

2 large eggplants, peeled and cut into 2-inch chunks

2 Tbsp. lemon juice

1/8 tsp. ground red pepper

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