Spicy Chicken And Pasta Stew

More from this source
Oxmoor House

Comments

Add a comment

Ingredients

4 ounces bow tie or penne pasta, uncooked

2 teaspoons olive oil

3/4 pound skinned, boned chicken breast halves

2 teaspoons minced garlic (about 4 cloves)

1 (16-ounce) can no-salt-added chicken broth

1 (14 1/2-ounce) can Italian-style stewed tomatoes, undrained

1/2 teaspoon dried crushed red pepper

2 cups tightly packed torn fresh spinach leaves

1/4 cup grated Parmesan cheese

You might also like

Jambalaya
The Naptime Chef
Spaghetti And Meatballs A Piperade With Shaved...
Feed Me Phoebe
Beef And Sweet Potato Stew
Joy The Baker
Kale, Chard And Chickpea Stew With Lamb Over Cl...
The Skinny
Beef Stew With Mushrooms
The Pioneer Woman
One-Pot Pasta E Fagioli (Italian Bean And Pasta...
The Kitchn
Easy Shrimp And Pasta Stew
SHAPE Magazine
Squash And Chickpea Moroccan Stew
smitten kitchen
Beef Short Rib Goulash With Spaetzle
Parade Magazine
Cauliflower And Chickpea Stew With Couscous
Real Simple