Whole Wheat Blueberry Yogurt Crumb Muffins

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How Sweet It Is
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2 cups whole wheat pastry flour

2/3 cup loosely packed brown sugar

1/4 cup ground flaxseed

1 1/2 teaspoons baking soda

1 teaspoon baking powder

1/2 teaspoon cinnamon

1/4 teaspoon salt

1 large egg, lightly beaten

3/4 cup plain Greek yogurt (I like 2%)

2/3 cup milk

5 tablespoons unsalted butter, melted and cooled

2 teaspoons vanilla extract

1 cup blueberries, tossed in flour

1/4 cup whole wheat pastry flour

1/4 cup loosely packed brown sugar

1/2 teaspoon cinnamon

3 tablespoons unsalted butter, at room temperature

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