Cherry Tomato Tequila Butter Salsa With Fried Fish

By Food52
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Food52
Nutrition per serving    (USDA % daily values)
CAL
611
FAT
86%
CHOL
69%
SOD
55%
Uploaded by: Food52

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Ingredients for 2 servings

1/2 tablespoon olive oil

1 tablespoon lime juice

1 clove crushed garlic

2 fillets of catfish

1/2 cup corn meal

1/2 teaspoon salt

ground black pepper

2 cups cherry tomatoes (cut in half)

1-2 jalapeno pepper, chopped

1/2 onion, chopped

1/2 tablespoon chopped cilantro stems

1 teaspoon lime zest

water or chicken stock

1-2 shot tequila

lime juice and/or zest to taste

2-3 tablespoons soft butter

2 chopped green onions for garnish

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