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Apple Bacon Coleslaw With A Crunch!

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Ingredients

1/4 cup apple cider vinegar

1 cup Plain low fat Greek yogurt (or 3/4 cup yogurt, 1/4 cup light mayo)

1/8 cup Honey (or agave nectar)

1 tsp salt

1/2 tsp pepper

2 tbs lemon juice

1/4 cup Sweetener of choice (or to taste)

1 lb Bag coleslaw mix (or 1 head cabbage, thinly sliced)

3 Scallions (green onions) thinly sliced

1 medium Fuji or granny smith apple, peeled if desired, and finely chopped

1/3 cup almonds (I used toasted almonds), chopped

5 pieces Center cut or turkey bacon cooked until crispy, and crumbled

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