Grilled Chicken Under Bricks

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HuffPost Taste
Nutrition per serving    (USDA % daily values)
CAL
812
FAT
94%
CHOL
190%
SOD
85%

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Ingredients for 4 servings

2 large, whole, boneless, skinless chicken breasts (12 to 16 ounces each) or 4 half breasts (each 6 to 8 ounces)

1 tablespoon Fresh Rosemary, chopped

1 teaspoon Coarse Salt

1/2 t teaspoon hot red pepper flakes

4 bricks Each Wrapped in Aluminum Foil

1 teaspoon Cracked Black Peppercorns

1 tablespoon Garlic, chopped

Juice of 1 Lemon

Oak chunks for building the fire, or 2 cups wood chips (preferably oak), soaked for 1 hour in cold water to cover, then drained

1/4 cup Extra-Virgin Olive Oil

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