Cheyenne's Fudgy Dutch Cocoa Brownies & Fudge Icing

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
387
FAT
69%
CHOL
64%
SOD
24%

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Ingredients for 4 servings

1/2 cup chopped walnuts (optional)

1/2 cup Dutch-processed cocoa powder

2 eggs

1 teaspoon pure vanilla extract

1 tablespoon Karo light corn syrup

1 cup powdered sugar

3 tablespoons Dutch-processed cocoa powder

1/4 teaspoon salt

1 teaspoon water

1/2 teaspoon pure vanilla extract

3 tablespoons butter , melted

Fudge Icing

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