Indian Butter Chicken

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1 onion chopped

2 Tablespoons freshly grated ginger

2 cloves minced garlic

1 jalapeno, seeded and minced (I used half, the kids were eating this too)

1 Tablespoon olive oil

2 teaspoon garam masala

1 teaspoon chili powder

1 teaspoon ground cardamom

1/2 teaspoon ground coriander

1 (6-ounce) can tomato paste

2 1/2 cups chicken broth

1/2 cup heavy cream

2 bay leaves

1 1/2 pounds boneless, skinless chicken breast cut into small cubes

1/2 teaspoon freshly grated pepper

1 teaspoon salt

1/4 cup butter

lime wedges

chopped cilantro

cooked Basmati rice (cook according to package directions and set aside)

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