Fresh Herb Frittata

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Nourished Kitchen
Nutrition per serving    (USDA % daily values)
CAL
258
FAT
68%
CHOL
224%
SOD
15%

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Ingredients for 6 servings

3-4 tbsp clarified butter or ghee

1 dozen eggs

3 tbsp fresh cream, not ultra-pasteurized

1 1/2 cup fresh herbs (parsley, chives, chervil, dill ) minced tightly packed

additional fresh herbs, to garnish

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