Chicken Paillard With Tomato And Goat Cheese Salad

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Ingredients

1 cup yellow cherry tomatoes, halved

1 cup red grape tomatoes, halved (see Note)

Sea salt

2 ounces mild goat cheese, crumbled

3 tablespoons extra-virgin olive oil

Freshly ground pepper

4 skinless, boneless chicken breast halves, pounded 1/3 inch thick

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