Vegetable Fajitas

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1 recipe Mojo Chili Marinade, click here for recipe

3 medium bell peppers (one red, yellow and green), quartered

1 large red onion, cut into ΒΌ-inch-thick slices

4 portobello mushroom caps

4 to 6 8-inch flour tortillas

Shredded Monterey Jack cheese, salsa, guacamole and chopped cilantro for topping, optional

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