Grilled Eggplant And Tomatoes With Parmesan-Basil Crumbs

31 faves
More from this source
Food & Wine


Add a comment


2 cups coarse fresh bread crumbs

Extra-virgin olive oil

1 cup chopped basil

1/2 cup freshly grated Parmigiano-Reggiano cheese

3 pounds eggplant, sliced lengthwise 1/2 inch thick

Salt and freshly ground pepper

10 tomatoes, sliced 1 inch thick

You might also like

Grilled Chicken Parmesan
Real Simple
Roast Chicken And Grilled Eggplant Lasagna Recipe
Food Republic
White Bean Burgers With Pesto, Tomato
Big Girls Small Kitchen
Grilled Baby Eggplant & Plum Tomatoes With Fres...
Fine Cooking
Grilled Tofu With Eggplant And Parmesan
The Dr. Oz Show
Grilled Eggplant Parmigiana Heros
Grilled Vegetable Flatbreads Stuffed With Zucch...
Self Magazine
Grilled Eggplant Parmigiana
Spaghetti With Grilled Eggplant, Tomato & Onion
Fine Cooking
Bruschetta With Grilled Eggplant & Vidalia Onion
Fine Cooking