Spaghetti With Tomato Sauce

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
44%
CHOL
71%
SOD
6%

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Ingredients for 4 servings

2 tbsp sunflower oil

1 glove garlic

sprig basil

1 red onion, chopped

2 can of chopped tomatoes

1 can of pea

black pepper

sprig oregano( or use dried herbs)

1 pork or beef cube

400 g spaghetti

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