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Grilled Eggplant And Fresh Mozzarella On Ciabatta With Roasted Red Peppers, Garlic Mayonnaise, Fresh Basil And Arugula


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1/2 cup prepared mayonnaise

4 cloves garlic, smashed to a paste

salt and freshly ground black pepper

1 medium eggplant, sliced crosswise

Canola oil

2 red bell peppers

1 loaf ciabatta, sliced lengthwise in 1/2

1/2 pound fresh mozzarella, thinly sliced

Fresh basil leaves

Baby arugula

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