Lemony Potato Avocado Salad

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
418
FAT
91%
CHOL
0%
SOD
1%

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Ingredients for 2 servings

3/4 pound small red potatoes (about 6)

2 tablespoons extra-virgin olive oil

2 tablespoons fresh lemon juice

1 teaspoon finely grated fresh lemon zest

3 tablespoons minced fresh chives

1 firm-ripe California avocado

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