Tuna And Artichoke Cooler-Pressed Sandwiches

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
518
FAT
162%
CHOL
0%
SOD
8%

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Ingredients for 4 servings

1 (7-ounce) can Italian tuna in oil, undrained (or chunk light tuna in water, drained and mixed with 1 tablespoon olive oil)

1 (6-ounce) jar marinated artichoke hearts, undrained

Zest and juice of 1 lemon

Kosher salt and freshly ground pepper to taste

1/2 thin 18-inch baguette, sliced lengthwise, interior crumb removed

6 to 8 whole basil leaves

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