Taco Pies

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Nutrition per serving    (USDA % daily values)
CAL
617
FAT
108%
CHOL
35%
SOD
39%

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Ingredients for 8 servings

1 cup crushed tortilla chips

2 (9 inch) deep dish frozen pie crusts, thawed

2 cups shredded lettuce

1 cup shredded Cheddar cheese

1 pound ground beef

1 large tomato, diced

1 onion, chopped

1 (16 ounce) can refried beans

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