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Fresh Herb Potato Salad

Nutrition per serving    (USDA % daily values)
CAL
153
FAT
30%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

1 lb Red Potatoes

Vinaigrette:

1/4 cup Olive Oil

2 tbsp Champagne Vinegar

1 tbsp Lemon Juice

2 tbsp chopped shallots

Salt & pepper to taste

fresh mint

fresh dandelion greens

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