Crispy Oven Fried Mexican Chicken

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Ingredients

2 ounces cheddar cheese , finely shredded

1 1/2 ounces corn flakes, crushed

1/2 teaspoon salt

1/2 teaspoon paprika

1 cup vegetable juice

1/4 teaspoon hot sauce

2 1/2 lbs skinless chicken thighs

1/2 teaspoon ground cumin

1/2 teaspoon oregano leaves

1/2 teaspoon chili powder

1/2 teaspoon pepper

1 teaspoon garlic powder

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