Pork Chops With Sweet-And-Sour Cider Glaze

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
380
FAT
67%
CHOL
36%
SOD
7%

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Ingredients for 2 servings

2 (1-inch-thick) pork rib chops (1 lb total)

1 tablespoon olive oil

1 cup apple cider

1 1/2 tablespoons packed light brown sugar

2 tablespoons cider vinegar

1/2 teaspoon mustard seeds

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