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Cucumber-basil Martini

View full recipe at: Food & Wine

Recipe Details

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Nutrition

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Details

Cook time: 4 mins

DF Dairy-free

GF Gluten free

Vg Vegan

V Vegetarian

LF Low-fat

HF High-fiber

8 Ingredients

1 Tbsp sugar
1 Tbsp hot water
1 tsp finely grated fresh ginger
One 3-inch piece of cucumber—peeled, seeded and diced, plus 1 round for garnish
3 basil leaves, 2 torn
2 ozs gin
1 Tbsp fresh lime juice
Ice

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Preparation

Read recipe preparation at Food & Wine

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Nutrition details

Nutrition by Foodily
Total calories: 245 Calculations based on total weight of ingredients
Calories per gram: 0.6 This recipe contains a total of 245 calories or 0.6 calories per gram.
Total fat: Low 2.2% of calories from fat. Approx. 0.6g fat in entire recipe.
Saturated fat: Low 0.9% of calories from saturated fat. Approx. 0.3g saturated fat in entire recipe.
Carbohydrates: Med 46.0% of calories from carbs. Approx. 28.2g carbs in entire recipe.
Sugar: Med 29.7% of calories from sugar. Approx. 18.2g sugar in entire recipe.
Protein: Low 5.7% of calories from protein. Approx. 3.5g protein in entire recipe.
Cholesterol: Low This recipe contains 0.0mg of cholesterol.
Sodium: Low This recipe contains 12.6mg of sodium.
Dietary fiber: High This recipe contains 4.0g of fiber.

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