Cheddar Drop Biscuits

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Oxmoor House

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Ingredients

2 cups low-fat baking mix (such as reduced-fat Bisquick)

1/2 cup (2 ounces) shredded reduced-fat sharp Cheddar cheese

3/4 cup fat-free milk

Cooking spray

2 tablespoons reduced-calorie margarine, melted

1/4 teaspoon garlic powder

1/2 teaspoon dried parsley flakes, crushed

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