Malaysian Satay And Peanut Sauce

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
5685
FAT
1231%
CHOL
191%
SOD
188%

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Ingredients for 1 serving

1/2 lrg onion

1 1/2 tablespoons tamarind

1 inch piece of ginger

1/2 tablespoon chillie powder (or to taste)

1/2 teaspoon ground coriander

7 tablespoons palm sugar (or brown sugar)

1/2 cup oil

1 pound beef or chicken

1 stalk Lemon grass

1/2 cup sugar

1 inch piece ginger

1 teaspoon tumeric powder

1 teaspoon ground cumin

1 teaspoon salt

1 pound roasted peanuts

3 stalk lemon grass

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