Mushroom-Barley Soup

By Saveur
More from this source
Saveur
Nutrition per serving    (USDA % daily values)
CAL
176
FAT
24%
CHOL
0%
SOD
34%

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Ingredients for 8 servings

1 oz. dried porcini mushrooms

¼ cup olive oil

8 cloves garlic, finely chopped

2 ribs celery, finely chopped

2 medium carrots, finely chopped

1 large yellow onion, finely chopped

1 lb. white button mushrooms, thinly sliced

¼ cup sherry

8 cups beef stock

½ cup pearl barley

2 tsp. thyme leaves

2 tbsp. fresh lemon juice

Kosher salt and freshly ground black pepper, to taste

⅓ cup finely chopped parsley

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