Crunchy Caramel Corn

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
67%
CHOL
10%
SOD
7%

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Ingredients for 6 servings

4 tablespoons butter, plus more for baking sheet

10 cups plain unsalted popped (from 1/2 cup kernels or a 3.3-ounce bag microwave popcorn) popcorn

1 cup cashews, coarsely chopped (optional)

1/2 cup packed light-brown sugar

Coarse salt

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