Curry-Coconut Sauce

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2 tablespoons olive oil

1 teaspoon crushed red pepper flakes

Zest of 1 lemon

1 1/2 tablespoons minced garlic

1 to 1 1/2 tablespoons curry powder

1 1/4 cups light coconut milk

2 tablespoons soy sauce

2 teaspoons sugar, or to taste

1/2 teaspoon salt, or to taste

1/2 cup chopped fresh basil leaves

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