Cannellini And Feta Sandwich

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A Cozy Kitchen

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Ingredients

1 can of organic cannellini beans, drained

1 garlic clove, peeled

3 tablespoons fresh lemon juice

3 tablespoons of good extra-virgin olive oil

1 chopped

4 slices whole grain bread

1 Persian cucumber, thinly sliced

4 fresh cilantro springs

4 fresh mint leaves

4 oz feta cheese, cut into ¼-inch-thick slices

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