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Kale With Pancetta

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Michael Ruhlman
Related tags
sides dairy free low carb nut free New Year's
Nutrition per serving    (USDA % daily values)
CAL
324
FAT
67%
CHOL
14%
SOD
35%

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Ingredients for 4 servings

6 ounces pancetta, diced or sliced

2 pounds kale, stems removed, cleaned

salt to taste

freshly ground black pepper

1 tablespoon honey

Tabasco to taste

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