Shrimp And Avocado Sandwiches With Spiced Kirbys

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12 medium shrimp (about 5 ounces), shelled and deveined

2 kaiser rolls, halved

Dijon mustard, for serving

4 Spiced Kirby Pickles, very thinly sliced lengthwise

1 ripe avocado, cut into thin lengthwise slices

1 large tomato, thinly sliced

Salt and freshly ground pepper

1/4 cup finely shredded basil leaves

Hot pepper sauce

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