Pork Shumai Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1625
FAT
253%
CHOL
122%
SOD
149%

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Ingredients for 4 servings

1 lb pork shumai (frozen jumbo pack, Ajinomoto brand)

1 bunch bok choy , cut in 2-3 pieces (spinach or similar vegetable)

1/4 teaspoon sea salt (to taste)

14 ounces medium firm tofu (1 block)

1 quart water (chicken or vegetable broth should work fine too)

1 (1/3 ounce) packet katsuo dashi no moto bouillon (this is a powder)

1-2 tablespoon Kikkoman soy sauce (to taste)

1/2 teaspoon black pepper (to taste)

1/2 teaspoon chili flakes (to taste)

1 ounce bonito flakes (dried shaved bonito, comes in five 1oz packettes per package)

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