Salmon And Potato Casserole Recipe

1 fave
More from this source
Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
644
FAT
143%
CHOL
159%
SOD
23%

Comments

Add a comment

Ingredients for 10 servings

3 cups heavy cream

6 large eggs

3/4 teaspoon freshly ground white pepper

1/2 cup plus 3 tablespoons unsalted butter, melted

1 tablespoon plus 1 teaspoon finely chopped fresh dill

1 pound smoked salmon, cut into thin slices (about 20)

Lemon wedges, for serving

3 pounds russet potatoes, peeled and cut into 1/8-inch-thick slices

1 teaspoon salt

1/2 cup dried bread crumbs

You might also like

Potato And Salmon Casserole
Epicurious
Smoked Salmon And Potato Breakfast Casserole
Epicurious
Perfect Potatoes Au Gratin
The Pioneer Woman
Sweet Potato Casserole Recipe
Pamela Salzman
Grandma’s Sweet Potato Casserole
The Naptime Chef
Sweet Potato Casserole Recipe
Food Republic
Free Form Potatoes Au Gratin With Béarnaise Sauce
Spoon Fork Bacon
Sweet Potato Casserole
Food & Wine
Sweet Potato Casserole
My Baking Addiction
Spiralized Mexican Sweet Potato Casserole
Skinny Taste