Blueberry Muffins

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
217
FAT
0%
CHOL
16%
SOD
13%

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Ingredients for 12 servings

2 cups flour

2/3 cup plus 2 tablespoons sugar, divided

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup sour cream

1/4 cup milk

1/4 cup vegetable oil

1 egg, lightly beaten

1 teaspoon grated orange peel

1 teaspoon McCormick® Pure Vanilla Extract

1 cup blueberries

1/2 teaspoon McCormick® Cinnamon, Ground

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