Dubrovnik Renaissance Time Roasted Capon

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
133
FAT
17%
CHOL
6%
SOD
74%

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Ingredients for 6 servings

5 g fresh rosemary

3 tablespoons honey (best ( sage honey)

15 g pancetta (smoked, one schnitzel of pancetta)

15 g sausage (homemade smoked sausage for cooking)

40 g sausage (homemade sausage for BBQ)

1 (5 g) cinnamon sticks

15 g salt

15 g black peppercorns (roughly grounded)

1 cup orange juice (natural from fresh orange)

15 g capers

10 g lard

1 (10 g) oranges

2000 g capons

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