Bruschetta With Gorgonzola Cheese And Honey Recipe

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Giada De Laurentiis on Food Network
Nutrition per serving    (USDA % daily values)
CAL
270
FAT
65%
CHOL
14%
SOD
39%

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Ingredients for 6 servings

1/4 cup extra-virgin olive oil

3 tablespoons honey

8 ounces Gorgonzola, sliced

36 slices (1/2-inch thick) baguette bread, about 1 loaf

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