Blueberry Cheesecake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
345
FAT
50%
CHOL
33%
SOD
14%

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Ingredients for 9 servings

Blueberry Sauce

1/2 teaspoon almond extract

1 tablespoon cornstarch

Cheesecake

1 1/2 cups blueberries

2 (1/4 ounce) envelopes yeast

1/4 teaspoon salt

1/3 cup sugar

cooking spray

1/2 teaspoon pure vanilla extract

1/4 cup sugar

Batter

1/4 cup butter or margarine , melted

2/3 cup milk (very warm 120-130 F)

1 (8 ounce) package cream cheese , softened

1 1/2 cups all-purpose flour

1 egg

1/2 cup sugar

2 tablespoons cold water

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