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Marbled Stuffed Potatoes

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appetizer sides gluten free nut free vegetarian


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4 large russet potatoes

1 large sweet potato

1/4 cup sour cream

3 tablespoons unsalted butter, cut into pieces and softened

2 scallions, thinly sliced

3/4 cup shredded sharp cheddar cheese Pinch of freshly grated nutmeg

Kosher salt and freshly ground pepper

Extra-virgin olive oil, for brushing

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