Roasted Potato & Bean Salad

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
238
FAT
43%
CHOL
6%
SOD
32%

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Ingredients for 12 servings

3/4 cup KRAFT Italian Dressing

1/4 cup GREY POUPON Dijon Mustard

2 lb. red potatoes, cut into 1-inch cubes

1 can (15 oz.) chickpeas (garbanzo beans), drained, rinsed

1 large red bell pepper, chopped

3 green onions, sliced (about 1/3 cup)

1 pkg. (8 oz.) OSCAR MAYER Bacon, cooked, crumbled

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