Cabbage Soup Portuguese Style

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
150
FAT
3%
CHOL
2%
SOD
32%

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Ingredients for 4 servings

olive oil

1 piece of spicy chorizo, sliced

salt and freshly ground pepper

1 garlic clove, crushed

380 g of vegetable stock

500 g of potatoes, diced

450 g of savoy cabbage, sliced

1/2 onion, finely chopped

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