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Creamy Ham, Leek & Mushroom Spaghetti

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BBC Good Food
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
482
FAT
63%
CHOL
55%
SOD
41%

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Ingredients for 4 servings

140.0g low-fat soft cheese (we used Philadelphia Light)

25.0g grated parmesan

small pack basil

2.0 tsp olive oil

200.0g chestnut mushrooms , sliced

300.0g spaghetti

2 medium leeks , thinly sliced

2 garlic cloves , crushed

85.0g wafer-thin smoked ham , shredded

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