Lucques' Grilled Cheese Sandwich

666 faves | 2 recommends
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Los Angeles Times

Comments

YUMMY
f7c3e962ab33   •  14 Dec   •  Report
It looks yummy.. I have to try this
8872d867dc7b   •  7 Dec   •  Report
Can you say YUM! Just had this delicious grilled cheese for lunch.
Lulu Powers   •  6 Dec   •  Report
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Ingredients

From chef-owner Suzanne Goin. She recommends serving the sandwich with an arugula salad dressed with lemon juice and best-quality olive oil.

2 large shallots

3 tablespoons unsalted butter, divided

1/2 teaspoon thyme leaves

Salt, pepper

2 slices country white bread, sliced 1/2 -inch thick

5 ounces Cantal cheese, sliced 1/8-inch thick

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