Emerald Mashed Potatoes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
291
FAT
17%
CHOL
7%
SOD
4%

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Ingredients for 8 servings

6 large baking potatoes , peeled and cut into small chunks

1 1/2 cups low-fat milk or soymilk

salt and pepper

4 cups kale , finely shredded (or other dark leafy green)

1 bunch scallion , white & light-green parts,finely sliced

3 tablespoons ghee or lightly-salted butter

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