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Roasted Carrot Leek Soup

27 faves
Nutrition per serving    (USDA % daily values)
CAL
148
FAT
1%
CHOL
0%
SOD
430%
Uploaded by: Family Fresh Cooking

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Ingredients for 8 servings

1 bunch leeks, white part cut into small pieces

2 pounds (2 bags) Grimmway baby carrots

6 cups low sodium vegetable broth

olive oil

garlic salt

black pepper

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