Fried Egg Sandwich

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Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
2008
FAT
416%
CHOL
256%
SOD
239%

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Ingredients for 1 serving

2 to 8 thin slices Cheddar cheese (yes, 8)

2 thick slices sourdough bread

Olive oil

1 large egg

Salt and freshly ground black pepper

Cooked bacon or ham (optional)

Hot sauce, for serving

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