Salmon And Snow Pea Roti Wraps

By Food52
6 faves
More from this source
Food52
Nutrition per serving    (USDA % daily values)
CAL
1187
FAT
139%
CHOL
132%
SOD
34%
Uploaded by: c12ff7557556-deleted-0

Comments

Add a comment

Ingredients for 4 servings

1 1/2 pound skinned salmon filet, patted dry and cut crosswise into 1/2-inch slices

1 medium cucumber

1 tablespoon finely chopped parsley leaves

1 teaspoon white wine vinegar

2 small avocados

Juice of two small lemons

A big handful snow peas (25 to 30), trimmed

1 tablespoon grapeseed oil

1 teaspoon Dijon mustard

1 1/2 teaspoon pomegranate molasses

Salt and pepper to taste

8 to 12 phulka roti (Sprouted multigrain or whole wheat tortillas work well, too.)

You might also like

Indian Cucumber Wraps
Sweetnicks
West Indian Rotis
Mommie Cooks
Peanut Tofu Wrap
Eating Well
Tofu Tacos
Veggie Num Num
Crispy Coconut Shrimp Lettuce Wraps With Spicy...
Tyler Florence
Vietnamese Tofu-Noodle Lettuce Wraps
Eating Well
Peanut Tofu Wrap
Kitchen Daily
Peking Chicken Wraps
Prevention
Peking Chicken Wraps
Men's Health
Weeknight Chicken Fajitas
Kraft Foods