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Beef Stew With Red Wine

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Food & Wine
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main-dish dairy free gluten free low carb nut free dinner


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3 1/2 tablespoons pure olive oil

4 pounds boneless beef chuck, cut into 2 1/2 -inch cubes

Salt and freshly ground pepper

2 medium onions, coarsely chopped

3 cups full-bodied red wine, preferably Italian

3 sage leaves

2 whole cloves

1 bay leaf

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