Arugula Salad With Broiled Lemons

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The Dinner Files
Nutrition per serving    (USDA % daily values)
CAL
2955
FAT
1049%
CHOL
0%
SOD
236%

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Ingredients for 2 servings

2 x Lemons

1 tbsp Sugar

1 tbsp Salt

3 x Extra Virgin Olive Oil, lemon crushed

1 tbsp Lemon Juice

6-8 cup Arugula

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